Wednesday, May 04, 2011

Easter Celebration

This year we hosted a family brunch after Easter church service. Our menu revolved around a Waffle Bar theme. I did a little research online and found some great topping ideas and side dishes. Here's a few of our favorites: strawberries, blackberries, raspberries, bananas, fresh pineapple, peaches, creamed honey, peanut butter, Nutella, candied pecans, crushed waffle cones, powdered sugar, raspberry jam, whipped cream, maple syrup, buttermilk syrup, fruit syrup and colorful sprinkles. What fun we had customizing our own waffle delight! In addition we had a spiral ham, Homebased Mom Breakfast Potatoes and egg casserole.
And to top off our family event we celebrated April birthdays with a layered cake and ice cream ... a very filling day.
The Waffle Bar was a great idea and something I would repeat with company for brunch after church one Sunday. If you think of any toppings, please let me know. I would like to expand my list. Just thinking about it ... doesn't caramel topping sound wonderful?!?
What a great day to be with family and celebrate "He is Risen!"
Template: LJD 122
WordArt: AEdwards Easter Blessing
Font: Georgia, ChromosoneLight, An Unfortunate Event
Paper: CC Cook gokit paper stripyellite

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